Meat Bread

Ingredients:

Half kilos mincemeat or kafta mince meat
One big onion finally chopped
Half bunch parsley finally chopped
Two big tomatoes finally chopped
One teaspoon salt
Half teaspoon black and red peppers as required
Half teaspoon mixed spices
Two tablespoons tomato paste
Two tablespoons yoghurt
 Fresh Lebanese bread

Method:
Preheat the oven to 200 degrees before baking
Mix the entire ingredients well
Spread the ingredients on the bread

Participants: Aster Jindou & daughter - Sarah Jindou

Prep Time: 10 Min
Cook Time: 20 Min